Analisis dan Perancangan Sistem Informasi Kasir UMKM Berbasis Website Untuk Mengontrol Penerapan Manajemen Bisnis
Article Sidebar
Main Article Content
Abstract
Micro, Small and Medium Enterprises (MSMEs) are increasingly experiencing development in Indonesia. The transaction data process that runs on the Rosereve Esthetic Brand MSMEs is still recorded on the general ledger. The Business process only produces data on sales of goods in raw form, making it difficult to make sales reports per day, weekly and monthly. A website-based cashier information system has been widely implemented to solve this. Therefore, this research will build a website-based cashier information system. This research resulted in a website-based cashier information system with a development method using Agile, Analysis and design using context diagrams and data flow diagrams. There are amount and profit per transaction features on the report page that can be viewed by period and have two users with different access rights. Testing with the black box testing method got the "Success" result. This research is expected to help management control the running Business processes.
Article Details
References
C. D. Maulida Sari and R. Setiyana, “Sosialisasi Digital Marketing pada Usaha Mikro Kecil Menengah (UMKM),” Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar, vol. 2, no. 1, p. 63, Jul. 2020, doi: 10.35308/baktiku.v2i1.2050.
P. Putra, A. Windah, and A. Tarisa, “ADOPSI DAN IMPLEMENTASI KECAKAPAN LITERASI INFORMASI DAN LITERASI DIGITAL UNTUK AKSELERASI UMKM DI INDONESIA PASCA PANDEMI COVID-19,” Fihris: Jurnal Ilmu Perpustakaan dan Informasi, vol. 16, no. 2, p. 177, Mar. 2022, doi: 10.14421/fhrs.2021.162.177-199.
W. Fuan Ertiyant and F. Nur Latifah, “PERAN BANK SYARIAH TERHADAP PEMBIAYAAN UMKM DI MASA PANDEMI COVID-19,” Jurnal Tabarru’: Islamic Banking and Finance, vol. 5, no. 1, pp. 199–206, May 2022, doi: 10.25299/jtb.2022.vol5(1).9398.
S. Rosyida and V. Riyanto, “SISTEM INFORMASI PENGELOLAAN DATA LAUNDRY PADA RUMAH LAUNDRY BEKASI,” JITK (Jurnal Ilmu Pengetahuan dan Teknologi Komputer), vol. 5, no. 1, pp. 29–36, Aug. 2019, doi: 10.33480/jitk.v5i1.611.
M. Hasanudin and D. Ramayanti, “SiJasPro : Sistem Informasi Jasa Proyek Dalam Meningkatkan Kepuasan Pelanggan,” CSRID (Computer Science Research and Its Development Journal), vol. 13, no. 3, p. 158, Nov. 2021, doi: 10.22303/csrid.13.3.2021.158-168.
S. Nurhayati, “Perancangan Sistem Informasi Pembayaran Elektornik Pada Kantin XYZ,” Komputika : Jurnal Sistem Komputer, vol. 8, no. 1, pp. 29–25, Jun. 2019, doi: 10.34010/komputika.v8i1.1575.
M. Audrilia and A. Budiman, “Perancangan Sistem Informasi Manajemen Bengkel Berbasis Web (Studi Kasus : Bengkel Anugrah),” Jurnal Madani : Ilmu Pengetahuan, Teknologi, dan Humaniora, vol. 3, no. 1, pp. 1–12, Mar. 2020, doi: 10.33753/madani.v3i1.78.
R. Risald, “IMPLEMENTASI SISTEM PENJUALAN ONLINE BERBASIS E-COMMERCE PADA USAHA UKM IKE SUTI MENGGUNAKAN METODE WATERFALL,” Journal of Information and Technology, vol. 1, no. 1, pp. 37–42, Aug. 2021, doi: 10.32938/jitu.v1i1.1393.
Herfandi, Yuliadi, S. N. Abdillah, and E. S. Susanto, “RANCANG BANGUN SISTEM INFORMASI PENGADUAN LAYANAN SARPRAS DI UNIVERSITAS TEKNOLOGI SUMBAWA BERBASIS WEB,” Jurnal Informatika Teknologi dan Sains, vol. 3, no. 1, pp. 308–315, Feb. 2021, doi: 10.51401/jinteks.v3i1.984.
S. Gunawan, A. Surniandari, and H. Rachmi, “Sistem Informasi Pengelolaan Transaksi Pembayaran dengan Metode Waterfall Untuk Kasir Event Multi UKM,” Jurnal Teknik Komputer, vol. 6, no. 1, pp. 53–60, Jan. 2020, doi: 10.31294/jtk.v6i1.6762.
J. Shadiq and R. W. Ratu Lolly, “Sistem Informasi Kasir pada Restoran Siap Saji FoodPanda Berbasis Desktop,” INFORMATION MANAGEMENT FOR EDUCATORS AND PROFESSIONALS : Journal of Information Management, vol. 5, no. 1, p. 85, Dec. 2020, doi: 10.51211/imbi.v5i1.1444.
M. Siddik and S. Samsir, “RANCANG BANGUN SISTEM INFORMASI POS (POINT OF SALE) UNTUK KASIR MENGGUNAKAN KONSEP BAHASA PEMROGRAMAN ORIENTASI OBJEK,” JOISIE (Journal Of Information Systems And Informatics Engineering), vol. 4, no. 1, p. 43, Jun. 2020, doi: 10.35145/joisie.v4i1.607.
D. Meisak, “Analisis dan Perancangan Sistem Informasi Kasir Pada Restoran The Tempoa Jelutung Jambi,” Jurnal Ilmiah Media Sisfo, vol. 15, no. 1, p. 28, Apr. 2021, doi: 10.33998/mediasisfo.2021.15.1.921.
L. L. Ellingson and P. Sotirin, Making Data in Qualitative Research. Routledge, 2020. doi: 10.4324/9780429058240.
M. S. Merkow, Secure, Resilient, and Agile Software Development. Auerbach Publications, 2019. doi: 10.1201/9781003025399.
I. Pangaribuan, A. Rahman, and S. Mauluddin, “Computer & Network Equipment Management System (CNEMAS) Application Measurement,” International Journal of Informatics, Information System and Computer Engineering (INJIISCOM), vol. 1, no. 1, 2020, doi: 10.34010/injiiscom.v1i1.4019.
S. I. Adam, “Aplikasi Pesan Antar Air Mineral Isi Ulang dan Gas Elpiji Berbasis Android,” CSRID (Computer Science Research and Its Development Journal), vol. 13, no. 1, p. 54, Mar. 2021, doi: 10.22303/csrid.13.1.2021.55-69.
S. Kakadellis and Z. M. Harris, “Don’t scrap the waste: The need for broader system boundaries in bioplastic food packaging life-cycle assessment – A critical review,” Journal of Cleaner Production, vol. 274, p. 122831, Nov. 2020, doi: 10.1016/j.jclepro.2020.122831.
S. Seifermann, R. Heinrich, D. Werle, and R. Reussner, “Detecting violations of access control and information flow policies in data flow diagrams,” Journal of Systems and Software, vol. 184, p. 111138, Feb. 2022, doi: 10.1016/j.jss.2021.111138.
T. Wang and J. Park, “Design and Implementation of Intelligent Sports Training System for College Students’ Mental Health Education,” Frontiers in Psychology, vol. 12, Apr. 2021, doi: 10.3389/fpsyg.2021.634978.
B. H. Rambe et al., “UML Modeling and Black box testing Methods in the School Payment Information System,” 2020. [Online]. Available: https://iocscience.org/ejournal/index.php/mantik